Recipes

What is hearty, delicious, great for sharing, and has a nice little kick to it? It has to be a chilli! 
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Mussels – the jewel of the ocean. A slightly odd looking jewel sure, but a very delicious one. With this recipe (and cooked and presented in your very suave Biroix Dutch Oven) you’ll look like a seafood chef extraordinaire.
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The humble Hot Cross Bun. A staple every year at Easter whether you like them or not. Many people turn their noses up at raisins, but with this delicious (and heavenly) recipe, there is plenty of chocolate to quell the naysayers.
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